FASCINATION ABOUT EGYPTIAN KITCHEN

Tulumba is to begin with deep-fried to give this dessert a golden colour, and then sugar-sweet syrup is additional on leading whilst it’s nevertheless sizzling.Macarona bel bechamel or macarona bechamel (indicating macaroni with bechamel sauce), is a baked pasta dish that Egyptians often call Egyptian lasagna. It really is rather distinctive from